1. Pre-heat oven to 140 degrees celsius⁠ 2. Mix together all dry ingredients in a large bowl⁠ 3. Mix together wet ingredients and microwave on low until slightly melted… then pour over dry ingredients⁠ 4. Spread over a tray covered in baking paper⁠ 5. Bake gently, stirring every 15 minutes⁠ 6. Once lightly brown (approx. 45 mins)⁠ 7. Granola should be moist but becomes crunchier as it cools⁠ 8. Serve with berries and your favourite milk... or sprinkle on yoghurt, smoothies, porridge or grab a handful for a quick snack⁠ ⁠ 💚 Nuts can be susbstituted, just use the same quantity⁠ 💚 Store in a glass jar with lid at room temperature⁠ 💚 Prep time 10 mins 💚 Cooking time 45 mins 💚 Keeps for 4-6 weeks⁠ ⁠